Tea "Liuwei"

Tea "Liuwei"

Tea “Liuwei Cha” is created according to TCM (Traditional Chinese medicine) principles about the unity of medication and food, with the help of the best modern technology for raw material processing from Chinese cordyceps, Pu erh tea (aged 3 years and more). The tea drink is distinguished for rich, fresh, original aroma and sweetish taste. The ingredients of the tea also include the other herbal plants. 

Pu erh tea has a great influence on the human organism. Puer tea normalizes the work of the stomach and intestine, reduces weight, reduces the amount of lipids in the blood, prevents the formation of atherosclerosis plates on the blood vessel walls, regulates the arterial blood pressure, reduces the amount of sugar in the blood, diuretic, etc. It is a perfect healthcare product. 

The tea use indications and duration
Hyperlipemia: 1-2 treatment courses successively every 3 months (the amount of lipid in the blood under control)
Diabetes: 1-2 treatment courses successively every 3 months (the amount of lipid in the blood and urine under control); it is used as an additional treatment measure. 
Obesity: 1-2 treatment courses successively several times a year.
Atherosclerosis: 1-2 treatment courses successively several times a year.
Osteochondrosis, arthritis, arthrosis: 1-3 treatment courses successively several times a year.
Other diseases: treatment time is prescribed individually, usually 1-2 treatment courses a year.

Ingredients (Six-flavor herbs):

• Pu-erh tea: relieving sore throat and helping digestion, losing weights and lowering the blood-fat, detoxifying the body and preventing diseases; 
• Radix Astragali: nourishing one's vitality, elmination of toxicant and diuresis; 
• Salvia Miltiorrhiza: invigorating blood circulation and activating blood stasis, detumescence and pain-killer; 
• Pentapnax Leschenaultia: preventing and anti-cancer, lowering blood-fat and maintaining beauty; 
• Chrysanthemum: calming liver and clearing the eyes, winding heat and reducing fever; 
• Honeysuckle: clearing away heat and toxic material, cooling the blood and removing blood stasis.

Package contents: 25 bags per package, 1 bag – 2 grams of raw material.
Expiration date: 36 months after the production date
Storage: Please store in a dry place.

Tea brewing:
One packet of tea can be brewed 3-4 times a day at equal intervals. Every time the same packet is dipped into full glass of hot (about 90oC) water for 1-3 minutes (when using the tea bag for the first time it's good enough to wait for just a few seconds until the water has been colored). In the evening the concentration of cordyceps and other ingredients will be smaller, this is why the sleep will not be disturbed. Please note that it is recommended to drink Tea “Liuwei Cha" not later than 6 p.m.


The tea use indication and duration
Remarks

1. Before using cordyceps preparation, it is advisable to prescribe tea “Liuwei”, because it is distinguished for a strong cleaning effect.
2. It is recommended to drink the tea not any later than at  6 p.m.

 Source of the above information: Recent Achievements of Ancient Medicine by Prof. Dr. Arkadijus Gamperis,
Medical Doctor and Professor of Oriental Medicine, Vilnius, Lithuania - ISBN 978-609-95273-3-8  

More information about the product:
Taking Six-flavor Tea before and after the dinner can reduce the intake of the fat, prevent cardiovascular and cerebrovascular disease, diabetes and help the body digest and absorb the fat to prevent it from accumulating in the body, thus realize the effect of preventing obesity. To the smokers, it has the effect of cooling blood and relieving the sore throat, thus prevents the respiratory system disease and chronic bronchitis. Also since six-flavor Tea has effect of the elmination of toxicant and diuresis, it can relieve the burden of liver and kidney, thus reduce the outbreak of cancer. 

Why do we say Six-flavor Tea is life-like health preservation product? Fohow Six-flavor Tea is the fruit of long time untiring effort of professional group in Fohow health preservation research institute. It is comprised of Pu-erh tea (longer than 3 years), radix astragali, salvia miltiorrhiza, pentapnax leschenaultii, chrysanthemum, honeysuckle, with certain ration and modern technology. So six-flavor Tea is life-like health preservation product. 

Taking Six-flavor Tea before and after the dinner can reduce the intake of the fat, prevent cardiovascular and cerebrovascular disease, diabetes and help the body digest and absorb the fat to prevent it from accumulating in the body, thus realize the effect of preventing obesity. To the smokers, it has the effect of cooling blood and relieving the sore throat, thus prevents the respiratory system disease and chronic bronchitis. Also since six-flavor Tea has effect of the elmination of toxicant and diuresis, it can relieve the burden of liver and kidney, thus reduce the outbreak of cancer.