An olive tree grows so slowly that only the grandchildren can reap the fruits of the tree, which his grandfather had once planted at a young age. For this, however, the descendants of his grandson, many generations and proceed to the crop year after year, because of the olive tree can be over 1000 years old.
The olive tree is the symbol of strength, calmness and patience.
The healing properties of olive tree leaves have been used in ancient times.
The treatment of various diseases with Olive leaf has been successfully practiced for thousands of years. Both the ancient Greeks and Romans, as well as in other Mediterranean people had for the olive tree leaves a permanent place among the drugs of healers. Hildegard von Bingen proved this leaves a special appreciation. She treated very successfully, among other ailments of the digestive system with a tea made from olive tree leaves.
Preparation of an olive tree leaves tea
1 tablespoon olive tree leaves leave (fresh or dried) Pour boiling water and covered with 250 ml of water. After about 20 minutes, strain it. Drink three cups of this tea dayly.
What is so special about the Olive leaf?
Olive leaves have a far greater impact on our health as has olive oil. This is partly due to the extremely high levels of a substance called oleuropein. This is a very powerful antioxidant that is found in the root, bark, fruit and in the leaf of the olive tree. The highest proportion can, however, be measured in the olive tree leaves. The oleuropein found in the leaves in the comparison with the olive oil has 3000 times higher concentration.
Oleuropein protects against free radicals
The oleuropein secures the olive tree survival, because it protects from the formation of free radicals as well as from the damage cause by insects, bacteria, viruses and fungi. The high proportion of oleuropein increases the resistance of the olive tree so much so that he is able to reach a ripe old age of 1,000 years. In the olive tree leaf extract the antioxidants contained in concentrated form, so that they are invaluable for our health.
Chlorophyll slows the aging process
Another immensely important ingredient in the olive tree leaves is chlorophyll. It stimulates the production of red blood cells, helps cleanse the blood in and stimulates cellular respiration. This has a positive effect on the regeneration and the life of the body’s cells. As a result, a high percentage of chlorophyll slows down the aging process significantly. The precise function of the brain, nerves and all organs and systems are ensured by sufficient chlorophyll content in the body. Alone in this list is open up the comprehensive health effects of chlorophyll and thus also the olive tree leaf extract.
Phytochemicals inhibit bacterial and fungal attack
In addition, the olive tree leaf extract contains a large number of so-called phytochemicals such as flavonoids, phytosterols, polyphenols, glycosides, terpenes and bitters. These substances are used for plant protection against parasites and other predators, inhibit bacterial and fungal attack and protect them from burns caused by UVA rays. And these modes of action reflect the extract – again, much to the benefit of your health.
Strengthening the immune system
These characteristics contribute to the olive tree leaf extract harmonizing the digestive system, lower cholesterol, protect against cardiovascular diseases, serve as a natural diuretic and can prevent cancer. He is also effective against tooth decay bacteria, all herpes viruses, Candida albicans infections and antibiotic-resistant germs.